By Chef Maria
Want to try making your own fruity, refreshing ice creams at home, but don’t have an ice cream maker? I’ve got you covered with this collection of 13 of the very best fruit-based, no churn ice cream recipes! With no specialist equipment required, you’ll love just how easy it can be to prepare your own frozen treats at home that are perfect for cooling off on a hot day. Whether you’re a fan of classic strawberry or exotic passion fruit, these recipes are easy, delicious, and bursting with fresh fruit flavor.
1. Dreamy Raspberry Ripple Ice Cream
raspberry ripple ice cream
This creamy vanilla base with luscious raspberry swirls is as dreamy as it gets.
Servings: 6
Ingredients:
- 2 cups heavy cream
- 1 can (14 oz) sweetened condensed milk
- ½ cup raspberry jam
Instructions:
- Whip heavy cream until stiff peaks form. Fold in condensed milk.
- Pour half the mixture into a loaf pan. Swirl in raspberry jam.
- Add the remaining cream mixture and more jam swirls. Freeze for 6 hours.

2. Classic No-Churn Strawberry Ice Cream
strawberry no churn ice cream
A timeless favorite made with real strawberries!
Servings: 6
Ingredients:
- 2 cups heavy cream
- 1 can (14 oz) sweetened condensed milk
- 1 cup strawberries, pureed
Instructions:
- Whip heavy cream until stiff peaks form. Fold in condensed milk and strawberry puree.
- Pour into a loaf pan and freeze for 6 hours.

3. Creamy Banana Ice Cream with Caramel Swirl
banana no churn ice cream
Rich, creamy, and naturally sweetened by ripe bananas.
Servings: 6
Ingredients:
- 2 cups heavy cream
- 1 can (14 oz) sweetened condensed milk
- 2 ripe bananas, mashed
Instructions:
- Whip heavy cream until stiff peaks form. Fold in condensed milk and mashed bananas.
- Pour into a loaf pan and freeze for 6 hours. Serve with a swirl of caramel sauce.

4. Juicy Peach Ice Cream for Summer Days
peach no churn ice cream
This summery delight is bursting with juicy peach flavor.
Servings: 6
Ingredients:
- 2 cups heavy cream
- 1 can (14 oz) sweetened condensed milk
- 1 cup peaches, diced and pureed
Instructions:
- Whip heavy cream until stiff peaks form. Fold in condensed milk and peach puree.
- Pour into a loaf pan and freeze for 6 hours.
5. Sweet & Tangy Blueberry Ice Cream
blueberry no churn ice cream
Packed with fresh blueberries, this ice cream is sweet, tangy, and perfectly refreshing.
Servings: 6
Ingredients:
- 2 cups heavy cream
- 1 can (14 oz) sweetened condensed milk
- 1 cup blueberries, cooked and cooled
Instructions:
- Cook blueberries over medium heat until soft. Cool and blend into a puree.
- Whip heavy cream until stiff peaks form. Fold in condensed milk and blueberry puree.
- Pour into a loaf pan and freeze for 6 hours.

6. Nostalgic Orange Creamsicle Ice Cream
orange creamsicle ice cream
A nostalgic treat with the perfect balance of orange and vanilla.
Servings: 6
Ingredients:
- 2 cups heavy cream
- 1 can (14 oz) sweetened condensed milk
- ½ cup orange juice
- 1 tbsp orange zest
Instructions:
- Whip heavy cream until stiff peaks form. Fold in condensed milk, orange juice, and zest.
- Pour into a loaf pan and freeze for 6 hours.
7. Bright & Zesty Lemon Ice Cream
lemon ice cream
Bright, zesty, and refreshingly tangy, this lemon ice cream is a citrus lover’s dream.
Servings: 6
Ingredients:
- 2 cups heavy cream
- 1 can (14 oz) sweetened condensed milk
- ¼ cup lemon juice
- 1 tbsp lemon zest
Instructions:
- Whip heavy cream until stiff peaks form. Fold in condensed milk, lemon juice, and zest.
- Pour into a loaf pan and freeze for 6 hours.
8. Lush Blackberry Ice Cream
blackberry ice cream
Rich in flavor and vibrant in color, this ice cream is both stunning and delicious.
Servings: 6
Ingredients:
- 2 cups heavy cream
- 1 can (14 oz) sweetened condensed milk
- 1 cup blackberries, pureed
Instructions:
- Whip heavy cream until stiff peaks form. Fold in condensed milk and blackberry puree.
- Pour into a loaf pan and freeze for 6 hours.
9. Triple Berry Bliss Ice Cream
mixed berry ice cream
A berry medley of strawberries, blueberries, and raspberries makes this ice cream irresistible.
Servings: 6
Ingredients:
- 2 cups heavy cream
- 1 can (14 oz) sweetened condensed milk
- 1 cup mixed berries, pureed
Instructions:
- Whip heavy cream until stiff peaks form. Fold in condensed milk and berry puree.
- Pour into a loaf pan and freeze for 6 hours.
10. Creamy Coconut Ice Cream
coconut ice cream
Creamy and tropical, this ice cream will transport you to a sunny beach.
Servings: 6
Ingredients:
- 2 cups heavy cream
- 1 can (14 oz) sweetened condensed milk
- ¼ cup coconut milk
- ¼ cup shredded coconut
Instructions:
- Whip heavy cream until stiff peaks form. Fold in condensed milk, coconut milk, and shredded coconut.
- Pour into a loaf pan and freeze for 6 hours.
11. Exotic Passion Fruit Ice Cream
passion fruit ice cream
Exotic and tangy, passion fruit brings a unique twist to no-churn ice cream.
Servings: 6
Ingredients:
- 2 cups heavy cream
- 1 can (14 oz) sweetened condensed milk
- ½ cup passion fruit pulp
Instructions:
- Whip heavy cream until stiff peaks form. Fold in condensed milk and passion fruit pulp.
- Pour into a loaf pan and freeze for 6 hours.
12. Mango Magic No-Churn Ice Cream
mango ice cream
Smooth, golden mango adds a tropical burst of flavor.
Servings: 6
Ingredients:
- 2 cups heavy cream
- 1 can (14 oz) sweetened condensed milk
- 1 cup mango puree
Instructions:
- Whip heavy cream until stiff peaks form. Fold in condensed milk and mango puree.
- Pour into a loaf pan and freeze for 6 hours.
13. Frozen Pineapple Paradise Ice Cream
pineapple no churn ice cream
Bright and juicy, pineapple ice cream is like a frozen island getaway.
Servings: 6
Ingredients:
- 2 cups heavy cream
- 1 can (14 oz) sweetened condensed milk
- 1 cup crushed pineapple, drained
Instructions:
- Whip heavy cream until stiff peaks form. Fold in condensed milk and crushed pineapple.
- Pour into a loaf pan and freeze for 6 hours.
These 13 fruity no-churn ice cream recipes are proof that you don’t need an ice cream maker to create creamy, flavorful frozen treats. From the nostalgic Orange Creamsicle Ice Cream to the refreshing Blueberry Ice Cream, there’s a recipe here for every palate. Leave a comment below and share your favorite!